*  Exported from  MasterCook Mac  *
 
                         Potato Pie Dessert (Irish)
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Desserts                         Irish
                 Vegetables                       Pies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  lb            Boiled potatoes
      1/4  lb            Butter, melted
      3/4  lb            Sugar
    3      x             Almonds, pounded
    1      T             Orange extract
    6      x             Eggs*
    4      fl            Whiskey
 
   Mash the potatoes until lump-free. Separate the yolks and whites of the
   eggs and beat separately; the yolks until lemon-colored, the whites until
   stiff. Add the almonds, orange extract, sugar and egg yolks to the
   potatoes; mix well, then add the glass of whiskey, and when combined, fold
   in the egg whites. Have ready a greased and floured cake pan with a
   greased piece of butcher paper/baking parchment in the bottom. (Or
   alternately, prepare 2 pie crusts and fill them with the mixture.) Bake at
   375F for 40-45 minutes.
 
 
 
                    - - - - - - - - - - - - - - - - - - 
 
 
 Per serving: 452 Calories; 0g Fat (0% calories from fat); 1g Protein; 96g
 Carbohydrate; 0mg Cholesterol; 4mg Sodium
 

Plain Text Version of This Recipe for Printing or Saving