*  Exported from  MasterCook  *
 
                          Spaghetti Alla Carbonara
 
 Recipe By     : Foodview
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Pasta
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/2  lb            Bacon cut in 1/2 inch pieces
      1/2  cup           chopped Onion
      1/4  cup           Butter or Margarine
    3                    Eggs beaten
      1/2  cup           grated Parmesan Cheese
    2      tbsp          finely chopped Parsley
                         Dash Pepper
    1      lb            Spaghetti or Spaghettini (fine)
 
   Saute bacon and onion in butter until bacon is slightly crisp and onion
 tender.  Combine beaten eggs, grated parmesan cheese, parlsey and pepper.
 Prepare spaghetti or spaghettini in large amount of boiling salted water.
 Drain.  Return to sauce pan.  Add hot bacon mixture and egg mixture to hot
 spaghetti.  Eggs cook slightly on contact.  Blend thoroughly. Serves 6-8.
 
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