*  Exported from  MasterCook  *
 
                        CHAI PO-RUSSKI (RUSSIAN TEA)
 
 Recipe By     : 
 Serving Size  : 2    Preparation Time :0:00
 Categories    : Beverages                        Russian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8                    Orange -- sliced
    6                    Lemon -- sliced
    6                    Cinnamon stick, 3″
    1       tb           Cloves, whole
    1       qt            -- Water
   46       oz           Pineapple juice
    1 1/2   c            Sugar
    3       qt           Tea
 
   Combine fruit slices, cinnamon, cloves, and water in a
   large non- aluminum saucepan; bring to a boil.  Boil 5
   minutes.  Press mixture through a strainer, discarding
   pulp and spices.  Add pineapple juice, sugar, and tea
   to citrus mixture, stirring well.  Serve hot.
   
                   Source:  Southern Living Socials and
   Soirees cookbook Submitted By SAM WARING
   <SAM.WARING@382-91-12.IMA.INFOMAIL.COM>  On   THU, 02
   NOV 1995 112919 GMT
  
 
 
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