*  Exported from  MasterCook Mac  *
 
                           Peanut Buttered Grain
 
 Recipe By     : Nikki & David Goldbeck’s American Wholefoods Cuisine
 Serving Size  : 4    Preparation Time :0:15
 Categories    : Quick dishes*                    Side dishes, starches *
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      tablespoons   oil
    2      medium        onions -- chopped
    3      cups          cooked kasha, brown rice, millet, or
                            cracked wheat
    3      tablespoons   soy sauce
    3      tablespoons   peanut butter -- *
 
 * This was very good with cashew butter that needed to be used up.
 
 Heat oil in a large skillet and saute onions for 5 to 7 minutes until lightly 
 colored.
 Add grain, tossing with a fork to break up clumps.
 
 Add soy sauce and peanut butter [whiz this in blender first], and cook, 
 stirring gently with fork, until hot and evenly blended.
 
 Serves 4 to 6.
 
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 Serving Ideas : Good with Spin&Chickpeas with Feta (p178)