*  Exported from  MasterCook  *
 
                             CARAMELIZED PEARS
 
 Recipe By     : BAKERS' DOZEN (GALE GAND) SHOW #BD1A32
 Serving Size  : 4    Preparation Time :0:00
 Categories    :
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
      1/4  cup           unsalted butter
      1/2  cup           sugar
    1      tablespoon    brandy
    1      teaspoon      lemon juice
    2                    pears -- peeled, halved,
                         cored, sliced
 
 In a saute pan on medium, melt the butter then stir in the sugar. Simmer,
 stirring occasionally
 until it begins to turn golden brown and caramelized. Add brandy and lemon
 juice to the pan and
 simmer to incorporate. Add pear slices and cook slowly to tenderize and
 caramelize.
 Yield: 4 servings
 
 
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