*  Exported from  MasterCook  *
 
                      LEMON CHEESE STUFFED NECTARINES
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Desserts                         Fruits
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8       oz           Cream cheese -- softened
    1       T            Sugar
    1       T            Lemon juice
    1       T            Heavy cream
    2       T            Lemon balm leaves -- chopped
    6       ea           Nectarines -- ripe freestone
                         -OR-
    6       ea           -peaches
                         Lemon balm leaves
                         -for garnish
 
   In a small mixer bowl, beat cream cheese, sugar and lemon juice at medium
   speed electric mixer until creamy. Beat in heavy cream until fluffy. Stir
   in chopped lemon balm. Set aside. Wash, dry and halves peaches. Remove
   pits. fill cavities with cream cheese mixture. Carefully reassemble
   peaches. Garnish tops with lemon balm leaves. Served chilled or at room
   temperature. SERVES: 6
  
 
 
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