---------- Recipe via Meal-Master (tm) v8.04
  
       Title: Basic Potato Salad
  Categories: Salads
       Yield: 1 servings
  
  
         2 lb new potatoes
       1/2 lb mushrooms
         3    green onions
         3    stalks celery
         3 TB vinegar
         2    hard-boiled eggs
         2 TB Dijon mustard
       1/4 c  mayonnaise
   :          Salt, pepper
   
   Cover potatoes in pan with cold water and bring to
   boil over high heat. Cook until potatoes are tender.
   Meanwhile, thinly slice mushrooms, onions and celery
   and combine in mixing bowl. When potatoes are tender,
   drain and
   
   halve or quarter potatoes, depending on size and add
   to bowl. Sprinkle with vinegar. Cover and refrigerate.
   When cool, chop eggs and add to bowl.
   
   Add mustard and mayonnaise, and season to taste with
   salt and pepper, mixing everything together gently.
   
   Recipe By     :
  
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