*  Exported from  MasterCook  *
 
                         HOT GERMAN POTATO SALAD II
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Appetizers                       Meats
                 Vegetables                       Microwave
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6       md           To 8 md potatoes, cooked
                         -and peeled
    8       sl           Raw bacon, cooked & crumbled
      1/3   c            Olive oil or bacon fat
      1/2   c            Finely chopped onion
      1/4   c            Wine vinegar
    2       tb           Finely chopped green onion
      1/4   c            Chopped parsley
 
   1. Slice potatoes into a large, heat-resistant,
   non-metallic bowl. 2. Add crumbled bacon.
   3. Place oil or bacon fat in a medium-sized,
   heat-resistant, non- metallic bowl.
   4. Add the 1/2 cup chopped onion and heat, uncovered,
   in Micro- wave Oven 5 minutes or until lightly browned.
   5. Add vinegar and cook an additional 3 minutes.
   6. Combine all ingredients with the potatoes; toss
   lightly. 7. Serve hot.
  
 
 
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