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* Exported from MasterCook II *
Dad’s Potato Salad
Recipe By : John Malik
Serving Size : 1 Preparation Time :0:00
Categories : Potatoes Salad
Amount Measure Ingredient -- Preparation Method
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1 large onion -- chopped finely
4 pounds potatoes -- boiled
3 tablespoons cider vinegar
5 tablespoons oil
1 sprig fresh parsley -- minced
salt and pepper
Cut potatoes to desired size while still warm. put in bowl with onion.
Sprinkle with vinegar. Let sit at room temperature about one hour. Add oil,
parsley, salt and pepper. Taste and adjust seasonings if necessary.
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Serving Ideas : Great with breaded veal or turkey cutlet or bbq chicken
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