*  Exported from  MasterCook  *
 
                                Spanish Rice
 
 Recipe By     : Edna
 Serving Size  : 0    Preparation Time :0:00
 Categories    : Uncategorized
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      tablespoons   peanut oil
    1                    onion diced
                         Heat in paella pan until onion clear.
                         Add
    1      package       Yellow -- (saffron) Rice
    1      tablespoon    Cilantro
    1 1/2  teaspoons     oregano
    1      1 lb.         size diced tomatoes
    1      tablespoon    Butter
      1/2  teaspoon      Garlic
 
 Cover and bake 365 degrees 25-35 min stirring once halfway through. Add bit
 of water if necessary.
 
 MC Formatted by Kurt Lucas <kurtl@navicom.com>
 
 Recipe sent by “H. WHITED ENGRAVING” <engraver@usit.net> on Mar 16, 1998,
 converted by MC_Buster.
 
 
 
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