*  Exported from  MasterCook  *
 
                            PLUM AND PEACH SALAD
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Fruits                           Misc
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2                    Plums, sliced
    2                    Peaches, sliced
      1/2   c            Coarsely chopped walnuts,
                         -Toasted
      1/4   c            Raspberry preserves
    2       tb           Red wine vinegar or
                         -Vinegar
    1       tb           Walnut or vegetable oil
 
   Arrange plums and peaches on serving plate. Sprinkle with walnuts. Mix
   remaining ingredients. Drizzle over fruit. 6 SERVINGS (ABOUT 1/2 CUP EACH);
   135 CALORIES PER SERVING.
  
 
 
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