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---------- Recipe via Meal-Master (tm) v8.04 Title: Daikon And Tuna Salad Categories: Salads Yield: 4 servings 3 c Daikon -- cut into 1 1/2″ : rub in 1/2 tbls -- of salt : and drain 1/2 c Onion; thinly sliced -- : soak : water for 10 minutes -- : drain 10 Okura -- rub in 1/2 tb : salt : cook, drain -- chopped 1 cn Tuna -- drained (keep 1 tb : from tuna for -- dressing * : DRESSING----- 1 1/2 TB Rice vinegar 1 1/2 TB Soy sauce 1 TB Juice from tuna* -- mix : well Put well-drained tuna flakes into a bowl and add daikon, onion and okura; mix well. Pour in dressing to the tuna mixture and mix. Toss and put into a serving platter and serve. Recipe By : ----- Plain Text Version of This Recipe for Printing or Saving | |
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