---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Barley Salad
  Categories: Salads
       Yield: 4 servings
  
   1 1/2 c  Barley                            1/4 c  Lemon juice, fresh
       8 c  Water                             1/2 c  Salad oil
     1/3 c  Parsley, diced                      1 ts Soy sauce
       2 tb Basil, crushed                      2    Tomatoes, diced
     1/4 c  Green onions, sliced           
  
   In a sauce pan, boil barley in water for 15 minutes; drain.  Steam barley
   for 10 minutes more; cool.  Add parsley, basil, and green onions; let sit
   so flavors can blend. In a small bowl beat together, lemon juice, salad oil
   and soy sauce; add tomatoes; toss with barley mixture.  Chill.
  
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