MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: Peachtree Street Chicken Salad *** nfxs18b
  Categories: Chicken, Dressings, Salads
       Yield: 4 servings
  
       3 x  Chicken breasts
     1/2 c  Pecans
       2 x  Med peaches, ripe
       4 tb Mayonnaise
       2 tb Sour cream
       2 ts Lemon juice
     3/4 ts Salt
     1/4 ts Pepper
       1 ts Brown sugar
  
   Place chicken in a saucepan, breast side down, in 1-1/2 in of water.
   Cover. Simmer for 20 mins until chicken is fork-tender. Cool. Cut
   into bite-size pieces. During this time, toast pecans at 350 for 10
   mins. Remove. Coarsely break up. Pare peaches, if desired. Cut into
   3/4in pieces. In a small bowl, combine the mayonnaise, sour cream,
   lemon juice, salt, pepper and brown sugar. Toss gently with the
   chicken, pecans and peaches. Serve on a green leaf lettuce.
  
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