*  Exported from  MasterCook  *
 
                            Chipotle Chile Slaw
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Salads                           Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    Chipotle chilies
    1                    Garlic clove
    1       c            Mayonnaise
                         Salt and black pepper
                         Few drops lemon juice
      1/2                Cabbage -- coarsely shredded
 
   If using dried chipotles, rehydrate by soaking in hot water until
   softened.
   Using a mortar and pestle or food processor, mash or puree chilies
   with garlic clove.  Blend into mayonnaise.  Stir mixture into
   shredded cabbage, seasoning to taste with salt, pepper, and a few
   drops of lemon juice if desired.  Refrigerate until ready to serve.
  
 
 
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