MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Turkey-Orange Salad
  Categories: Diabetic, Salads, Poultry, Curries
       Yield: 4 servings
  
       2 c  Turkey; chopped, cooked             1    Orange;
     1/2 c  Celery; chopped                     1 c  Seedless grapes;
     1/4 ts Salt                                2 tb Mayonnaise/salad dressing;
     1/4 ts Curry powder                        1 tb Shredded coconut; toasted
  
   Combine the turkey, celery, salt, and curry powder in a bowl.  Peel
   and chop the orange.  Add the orange, grapes, and mayonnaise to the
   turkey. Toss gently to mix.  Sprinkle on the coconut just before
   serving.
   
   1/4 recipe = 217 calories, 3 lean meat + 1 fruit exchange 12 grams
   carbohydrate, 21 grams protein, 10 grams fat 228 mg sodium, 391 mg
   potassium, 58 mg cholesterol
   
   Source:  Am. Diabetes Assoc. Holiday Cookbook by Betty Wedman, 1986
   Shared but not tested by Elizabeth Rodier, Nov 93
  
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