---------- Recipe via Meal-Master (tm) v8.02
  
       Title: CARMEL APPLE SALAD
  Categories: Salads
       Yield: 1 servings
  
       1    Container (8-oz) frozen
            Whipped topping thawed
       1 pk Dry instant butterscotch
            Pudding
       1 cn (8-oz) crushed pineapple
            With juice
       3 c  Diced apples
       1 c  Dry roasted nuts
       1 c  Marshmallows
  
   Mix cool whip, butterscotch pudding and crushed pineapple with juice. Add
   apples, roasted nuts and marshmallows. Keep in refrigerator.
  
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