---------- Recipe via Meal-Master (tm) v8.02
  
       Title: COLD NOODLES WITH TAHINI DRESSING
  Categories: Pasta, Salads, Sauces and 
       Yield: 1 servings
  
       1 lb Vermicelli
       3 tb Tahini
       2    Cloves Garlic -- finely
            Minced
       2 tb Lemon Juice
            Salt And Pepper
       1 tb Water
     1/2 c  To 3/4 Cup Olive Oil
  
   Mix tahini, garlic, lemon juice, salt, pepper, and
   water.  Blend until smooth.  Gradually add the olive
   oil, while whisking until smooth and medium thick.
   Boil the vermicelli and drain.  Cool under water and
   toss with sauce.  Add fresh vegetables if desired.
   
   Recipe By     :
  
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