*  Exported from  MasterCook Mac  *
 
                        Herbed Tricolor Pasta Salad
 
 Recipe By     : Gourmet - 7/94
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Salads                           Pasta
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  c             plain yogurt
      3/4  c             mayonnaise
    1 1/2  tbsps         white wine vinegar -- or to taste
      3/4  c             minced fresh parsley
    1      lg            red onion -- quartered and sliced
      3/4  c             finely chopped fresh herbs -- basil, dill, etc.
    1 1/2  lbs           tricolor pasta
 
 In a large bowl whisk together yogurt, mayonnaise, vinegar, parsley, onion and
 herbs.  Cook pasta until tender, about 12 minutes.  Drain pasta and rinse with
 cold water.  Drain and toss with dresssing and salt and pepper to taste.
 Salad may be made 4 hours ahead and chilled, covered.  If pasta absorbs
 dressing while standing, toss with about 3 tbsp warm water.
 
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 Per serving: 333 Calories; 13g Fat (35% calories from fat); 9g Protein; 45g
 Carbohydrate; 12mg Cholesterol; 98mg Sodium