---------- Recipe via Meal-Master (tm) v8.x    [from The Grocery Consumer]
 
       Title: Hot Tuna Pasta Salad                                        
  Categories: Seafood
       Yield: 4 servings     
 
     1/2 c  reduced calorie mayonnaise
     1/3 c  realemon lemon juice
       1 tb dijon style mustard
       1 tb sugar
     1/2 ts basil leaves
     1/2 ts salt
     1/2 lb medium pasta shells cooked 
            -and drai
       2 cn tuna,chunk,light, 6 1/2 oz. 
            -ea, dra
       2 c  broccoli, flowerets, cooked 
            -and dra
       2 c  carrots, sliced, cooked & 
            -drained
 
   In large bowl, combine mayonnaise, lemon juice, mustard, sugar, basil      
   and salt; stir in shells, tuna and vegetables.  Serve hot. Refrigerate     
   leftovers.                                                                 
                                                                              
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