*  Exported from  MasterCook II  *
 
                           Pasta Salad Primavera
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Salads                           Italian
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   20      milliliters   Garlic -- minced
    2      cups          Broccoli flowerettes -- blanch
      1/2  cup           Red pepper -- thinly sliced &
 					
      1/2  cup           Carrot -- shaved
    1                    Tomato, peeled -- seeded and
 					
      1/2  teaspoon      Basil
      1/2  pound         Corkscrew pasta -- cook & drain
      1/4  cup           Olive oil
    1      tablespoon    Red wine vinegar
                         Salt and pepper
 
 Spray large skillet with vegetable cooking spray, according to directions.
 Saute garlic. Add broccoli, red pepper, carrot, tomato and basil;stir to
 heat through. Add sauteed vegetables to cooked macaroni and toss well.  Pour
 on olive oil and vinegar. Season with salt and pepper; toss well. Serve warm
 or cold.
 
 
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