*  Exported from  MasterCook  *
 
                          GR ROUND STUFFED PEPPERS
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Meats                            Beef
                 Main dish
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6       ea           Medium green peppers
      1/3   c            Chopped onions
    1       lb           Can stewed tomatoes
    2       T            Worcester shire sauce
    1       c            Shredded sharp American Ch
    1       lb           Ground steak
    1       T            Fat
      3/4   c            Packaged precooked rice
 
        1 x Salt & pepper to taste
   
   Cut off tops of green peppers; remove seeds and membrane. Precook
   green-peppers in boiling salted water about 5 min. Drain. Sprinkle inside
   with salt. Brown meat and onion in hot fat; add tomatoes, rice, worcester
   shire, and salt and pepper to taste. Cover and simmer till rice is almost
   tender, about 5 min. Add cheese. Stuff peppers; stand upright in 10 x 6
   inch baking dish. Bake uncovered in moderate oven 350 deg. 25 min. or till
   hot. Sprinkle tops with additional shredded cheese. Makes 6 servings.
   
   Source: Unknown Posted by Ken Strei-edited by BOXER
  
 
 
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