*  Exported from  MasterCook  *
 
                        OLD FASHIONED BREAD STUFFING
 
 Recipe By     : 
 Serving Size  : 15   Preparation Time :0:00
 Categories    : Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       qt           Diced Celery
    2       ts           Poultry Seasoning
      1/2   ts           Pepper
    1       tb           Salt
    2       c            Broth, milk or water
    1       c            Finely chopped onion
    4       qt           Bread cubes, firmly packed
 
       Cook celery and onion in bitter or margarine over
   low head, stirring occasionally, until onion is tender
   but not brown. Meanwhile, blend bread cubes and
   seasonings. Add celery, onion and butter or margarine;
   toss lightly to blend. Pour the broth, milk or water
   gradually over the surface of bread mixture, tossing
   lightly. Bake in 325 degree oven 45 minutes, until
   browned on top. See “Delicious Turkey Gravy” recipe
   for gravy.
  
 
 
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