*  Exported from  MasterCook  *
 
                    SAUTEED BROCCOLI RABE WITH PARMESAN
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----BILLS20086-----
    1       tb           Unsalted butter
    1       tb           Olive oil
    1       lb           Broccoli rabe--rinsed, tough
                         Stems discarded and stalks
                         Cut into 3-inch lengths
                         Salt/freshly bround pepper
    3       tb           Freshly grated Parmesan
                         Cheese
 
      Melt the butter in the olvie oil in a large skillet.
   
      Add the broccoli rabe with the water that clings to
   it, season with salt and pepper and stir to coat.
   Cover and cook over high heat for 1 minute. Stir the
   broccoli rabe and reduce the heat to moderate. Cover
   and cook until crisp-tender, about 3 minutes.  Season
   with salt and pepper, sprinkle with the grated
   Parmesan cheese and serve. Source Food & Wine April
     1994
  
 
 
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