*  Exported from  MasterCook  *
 
                          Turnip Or Carrot Custard
 
 Recipe By     : Aunt Sammy’s Radio Recipes 1931
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    eggs
    1 1/2  cups          grated raw turnip -- or mashed cooked
                         -- turnip
    3      cups          milk
    1      teaspoon      salt
    3      tablespoons   melted butter
 
 Beat the eggs slightly, add the turnip and other ingredients, pour into a greas
 ed baking dish, place on a rack in a pan of hot water, and bake in a moderate o
 ven for about 1 hour, or until the custard is set in the center.  Serve at once
 .  Carrots may be used in the same way as the turnips.
 
  Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on
  8/20/98
 
 Converted by MC_Buster.
 
 
 
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