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* Exported from MasterCook * Turnip Or Carrot Custard Recipe By : Aunt Sammy’s Radio Recipes 1931 Serving Size : 1 Preparation Time :0:00 Categories : Vegetables Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 eggs 1 1/2 cups grated raw turnip -- or mashed cooked -- turnip 3 cups milk 1 teaspoon salt 3 tablespoons melted butter Beat the eggs slightly, add the turnip and other ingredients, pour into a greas ed baking dish, place on a rack in a pan of hot water, and bake in a moderate o ven for about 1 hour, or until the custard is set in the center. Serve at once . Carrots may be used in the same way as the turnips. Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on 8/20/98 Converted by MC_Buster. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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