---------- Recipe via Meal-Master (tm) v8.01
  
       Title: Asparagus Strata
  Categories: Vegetables, Londontowne
       Yield: 4 servings
  
       1 cn Asparagus, pieces or spears         4 c  Milk
       4 ea American cheese slices            1/2 ts Salt
       8 ea Bread slices, thin                1/2 ts Dry mustard
       4 ea Eggs                              1/2 ts Pepper
  
   Place 4 slices of bread, with crusts removed, into greased 8 X 8 X 2
   pan. Put slice of cheese on each piece of bread, then place asparagus
   evenly on top of cheese. Top each with another slice of bread. Mix egg,
   milk, salt, pepper, and mustard and pour over bread. Let refrigerate
   overnight. Sprinkle top with additional grated cheese and bake at 350
   degrees for 45-50 minutes or until custard is set (knife comes out clean
   when inserted).
   As a variation, use ham slices instead of asparagus and top with corn
   flakes and 4T melted butter.
   Mrs. Harold T. Cook
  
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