*  Exported from  MasterCook  *
 
                     SPICED BEET PUREE WITH WALNUT OIL
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6       md           Beets, with 1 stem attach
    2       lg           Garlic cloves, unpeeled
    2       ea           Bay leaves
    4       ea           Cloves
    4       ea           Allspice berries
    1       t            Walnut oil
    2       ts           Kosher salt
 
   Preheat the oven to 400F. Place the beets, garlic, bay
   leaves, cloves, and allspice on a large double sheet
   of aluminum foil. Wrap up into a package. Roast until
   the beets are tender, about 2 hours. Discard the bay
   leaves, cloves, and allspice berries. Remove the stems
   from the beets and slip off the skins. Transfer the
   beets to a food processor and process until smooth.
   Stir in the walnut oil and the salt. Divide among 4
   plates and serve immediately.
   
   “A Well Seasoned Appetite”  Posted by Dan Klepach
  
 
 
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