*  Exported from  MasterCook II  *
  
                             Broccoli with Ginger
  
  Recipe By     : Bonnie Stern, in Simply HeartSmart Cooking
  Serving Size  : 6    Preparation Time :0:20
  Categories    : Cornellier Classics              Vegetables
  
    Amount  Measure       Ingredient -- Preparation Method
  --------  ------------  --------------------------------
     1      teaspoon      sesame oil
     1      tablespoon    ginger root -- finely chopped
     3                    green onions -- chopped
     1 1/2  pounds        broccoli flowerets
     1      tablespoon    soy sauce
     1      tablespoon    balsamic vinegar
       1/2  teaspoon      honey
  
   Heat oil in wok or skillet.  Add ginger and green onions and cook gently for
 one minute, or until fragrant.
  
   Add broccoli and stir-fry for about two minutes, just until it loses its
 rawness.
  
   Combine soy sauce, vinegar and honey.  Add to skillet and cook for one
 minute, or just until broccoli is tender.  Taste and adjust seasonings if
 necessary.
  
                     - - - - - - - - - - - - - - - - - - 
  
   NOTES : Recipe calls for asparagus, with sugar snap peas and broccoli as
 suggested substitutes.

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