*  Exported from  MasterCook  *
 
                              Company Cabbage
 
 Recipe By     : Nathalie Dupree
 Serving Size  : 84   Preparation Time :0:00
 Categories    : Dupree
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      tablespoon    olive oil
    1                    onion -- sliced
    2      cups          chicken broth
    1                    cabbage -- cored and cut into 8
    1      tablespoon    thyme leaves
    3      tablespoons   butter -- optional
                         Salt and pepper
 
 In a large skillet heat olive oil over medium heat. Add onion and cook until
golden, about 10 to 12 minutes. In a large pot bring chicken stock to a boil. Add
sauteed onion, cabbage, thyme, butter, and salt and pepper to taste. Reduce heat
and simmer, covered, until cabbage is tender, 15 to 20 minutes.
 
 
 
 
 
 
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