*  Exported from  MasterCook  *
 
                              COMPANY CABBAGE
 
 Recipe By     : 
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Beef bouillon cube
    5       c            Coarsely shredded cabbage
      1/2   c            Sliced green onions
    2       tb           Butter, melted
    1       c            Coarsely shreaded carrots
      1/2   ts           Salt
      1/4   ts           Pepper
      1/3   c            Chopped pecans
    1       t            Prepared mustard
                         -paprika
 
   In 3 Qt saucepan, heat bouillon in 1/4 cup water until
   dissolved. Add cabbage, carrots, onions, salt and
   pepper. Toss to mix. Cook covered over medium heat 5
   to 10 minutes. Drain. Combine butter, pecans, mustard.
   Pour over vegetables, toss to mix. Sprinkle with
   paprika.
  
 
 
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