*  Exported from  MasterCook  *
 
                          Quick Pigs-In-A-Blanket
 
 Recipe By     : bobbi744@sojourn.com
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Cabbage                          Casseroles
                 Cheese                           Ground Beef
                 Main Dishes                      Rice
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      small head    cabbage -- in med. pieces
    1      pound         ground beef
      1/2  cup           chopped onion
      1/2  cup           uncooked rice
      1/2  teaspoon      salt
      1/4  teaspoon      pepper
    1      can           tomato soup
    1 1/2  cups          water
      1/4  cup           grated Parmesan cheese -- OR
                         grated Romano cheese
 
 Chop cabbage into medium size pieces. Spread in a 9x13″ pan. Brown ground
 beef and onion. Drain. Stir in rice, salt and pepper. Spoon over cabbage.
 Heat tomato soup with water. Pour over all. Sprinkle with grated cheese.
 Cover with foil. Bake for 1 1/2 hours at 350 F. Fluff with fork. 
 Can Microwave on High for 20-30 minutes, covered with plastic wrap. 
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving