*  Exported from  MasterCook  *
 
                            Spiced White Cabbage
 
 Recipe By     : Molto Mario MB1D10
 Serving Size  : 1    Preparation Time :0:00
 Categories    : New Text Import
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Head          white cabbage -- in 1/2″ ribbons
    4      Tablespoons   olive oil from Garda
    1      Teaspoon      cumin seeds
    2      Tablespoons   horseradish -- freshly grated
    1      Tablespoon    freshly ground black pepper
    1      Ounce         speck -- in matchsticks
                         Juice of 1 lemon
 
 Boil cabbage ribbons 20 minutes in lightly salted water. Drain and cool. In
 a 14-inch saute pan,
 
 heat olive oil until smoking. Add cumin, horseradish, pepper and speck and
 toss to coat. Add cabbage and toss again. Cook 8 to 10 minutes until soft
 and well-seasoned. Sprinkle with lemon juice and serve with sliced goose
 breast.
 
 Yield: 4 servings
 
 
 
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