---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Summer Savory Butter Corn
  Categories: Vegetables
       Yield: 2 Servings
  
       1 c  Green Giant Niblets Extra
            -Sweet Frozen Corn
       1 ts Butter or margarine, melted
     1/4 ts Dried summer savory leaves
            Dash salt
            Dash pepper
  
   Cook corn as directed on package.  Drain; place in
   serving bowl. Stir in remaining ingredients.  Serves:
   2 (1/2 cup) servings.  Typed in MMFormat by Cindy
   Hartlin
  
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