MMMMM----- Recipe via UNREGISTERED Meal-Master (tm) v8.02
 
       Title: Scalloped Corn for Two
  Categories: Side, Corn, For two, Sthrn/livng
       Yield: 2 servings=7F
 
     1/2 c  Fresh corn, cut from the cob
     1/4 ts Salt
            Dash of pepper
       1 ea Egg; beaten
     1/2 c  Milk
       1 tb Butter or margarine
     1/4 c  Round buttery cracker crumbs
            -(Ritz crackers)
       1 tb Butter or margarine; melted
 
   :    Combine first 5 ingredients, mixing well. Pour into a lightly
   greased 2-cup baking dish; dot with 1 tablespoon butter.  Combine
   cracker crumbs and melted butter, stirring well; sprinkle over corn
   mixture. Bake at 375 degrees F for 40 minutes. Yield: 2 servings.
 
   From Mrs. J.T. Ballard of Texas in September, 1982 “Southern Living”
   Typos by Jeff Pruett From: Date:
 
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