MMMMM----- Recipe via Meal-Master (tm) v8.02
  
       Title: Mama’s Baked Eggplant
  Categories: Side dish, Vegetable, Meatless
       Yield: 6 servings
  
       1 ea Eggplant, medium, pared, cub
            -ed
       1 c  Onion, chopped
     1/2 c  Cracker crumbs
       1 tb Sugar, granulated
       1 tb Butter, melted
       2 ea Eggs, beaten
     1/3 c  Milk
            Salt
            Pepper, black
       2 ea Bacon, slices
  
   Boil eggplant and onion in small amount of salted water.  Drain and
   mash.  Add remaining ingredients, except bacon, mix well and turn into
   a buttered 1 1/2 quart casserole.  Bake at 350 degrees for 30 minutes
   until firm.  Top with bacon, return to oven and bake until bacon is
   browned. 
   (From Southern Accent, Junior League of Pine Bluff, Arkansas,
   recipe by Mrs. Gibson Anderson.)
 
   Source: Nola Anderson
  
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