*  Exported from  MasterCook  *
 
                             Green Bean Caesar
 
 Recipe By     : Key Gourmet CD Rom
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1 1/2  pounds        fresh green beans or two 9 oz. pkgs.frozen
    2      tablespoons   vegetable oil
    1      tablespoon    wine vinegar
    1      tablespoon    minced onion
      1/4  teaspoon      salt
    1      clove         garlic -- crushed
      1/8  teaspoon      pepper
    2      tablespoons   bread crumbs
    2      tablespoons   grated Parmesan cheese
    1      tablespoon    butter or margarine -- melted
                         Paprika
 
 Cut green beans into 1 inch pieces.  Cook 5 minutes uncovered 10-15 minutes cov
 ered.  Drain.  Toss green beans, oil, vinegar, onion, salt, garlic and pepper t
 ogether.  Pour into ungreased 1 quart casserole dish.  Mix bread crumbs, grated
  cheese and melted margarine or butter.  Sprinkle over beans. Sprinkle with pap
 rika.  Cook uncovered in 350 degree oven for 15-20 minutes in 350 degree oven f
 or 15-20 minutes.  Serves 6-8.
 
  Council 6336
 
 busted by sooz
 
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