*  Exported from  MasterCook  *
 
                          Green Beans German Style
 
 Recipe By     : http://www.geocities.com/NapaValley/Vineyard/3207/
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    4      slices        bacon -- diced
      1/3  cup           onion -- chopped
    2      tablespoons   sugar
    1      tablespoon    flour
    3      tablespoons   vinegar
   16      ounces        green beans, canned -- * see note
 
 *NOTE:  Drain, reserving 1/3 cup liquid.
 In medium skillet, fry bacon until crisp.  Remove bacon; drain on paper
 towels.  Saute onion in bacon drippings until crisp-tender.  Add sugar,
 flour, vinegar and reserved liquid; cook until smooth and thickened,
 stirring constantly.  Add beans; heat thoroughly.  Garnish with bacon. 
 Source:  Pillsbury - Great Fast Meals.
 
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