*  Exported from  MasterCook  *
 
                     Cold Green Beans (Haricots Verts)
 
 Recipe By     : Key Gourmet CD Rom
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      pounds        frozen whole green beans
                         ***VINAIGRETTE:***
    1      teaspoon      salt
      1/2  teaspoon      black pepper
    2      tablespoons   wine vinegar
    8      tablespoons   olive oil
                         ***Walnut oil***
    6      tablespoons   walnut oil
    3      tablespoons   lemon juice
      1/4  cup           chopped walnuts
 
 Either dressing makes 1/2 cup.
 
  Microwave green beans.  Use either vinaigrette or walnut oil dressing. Mix dre
 ssing.  Toss with beans and chill.
 
  This #1 summer dish of the French needs the small beans that are seldom found 
 here and are very expensive.  So, buy frozen whole ones and microwave them.
 
 busted by sooz
 
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