*  Exported from  MasterCook  *
 
                             SWEET & SOUR OKRA
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Side dish                        Indian
                 Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   14       oz           Young okra, trimmed & cut
                         -- into 2″ lengths
    7       ea           Garlic cloves
    1       ea           Dried red chili
    7       tb           Water
    2       ts           Cumin
    1       t            Coriander
      1/2   ts           Turmeric
    4       tb           Vegetable oil
    1       t            Cumin seeds
    1       t            Salt
    1       t            Sugar
    4       ts           Lemon juice
 
   Blend the garlic, chili & 3 tb water into a paste &
   empty into a bowl. Stir in the ground cumin, coriander
   & turmeric.  Mix. Heat oil in a large skillet over
   medium heat until hot.    Add the cumin seeds & let
   them sizzle for a few seconds.  Slightly reduce the
   heat & pour in the spice paste.  Stir-fry for 1
   minute.  Add the okra, salt, sugar & lemon juice along
   with remaining water.  Bring to a gentle simmer. Cover
   tightly & cook over a low heat for 10 minutes.
  
 
 
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