*  Exported from  MasterCook  *
 
                       BUTTERMILK-CAYENNE ONION RINGS
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables                       Appetizers
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       ea           Large sweet onions
                         (Vidalias are fine)
    1       ea           Egg yolk
    1       c            Flour
    1       tb           Cayenne powder
      1/4   ts           Baking soda
    1 1/4   ts           Salt
    2       c            Buttermilk
                         Vegetable oil
                         For deep-frying
 
   Slice onions into thin rings. Combine egg yolk, flour,
   cayenne, baking soda, salt and buttermilk. Mix well.
   Dip rings into batter and coat thoroughly. Heat oil to
   375 degrees; when hot, add rings and fry for 4 to 5
   minutes, until lightly browned. Remove with a slotted
   spoon and drain on paper towels.
   
   Source: Atlantic City Press Food Section 4-8-94 Typed
   by Bill Camarota gfx4tv@acy.digex.net
   
   Recipe By     :
  
 
 
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