*  Exported from  MasterCook  *
 
                        Baked Onions In Tomato Sauce
 
 Recipe By     : Aunt Sammy’s Radio Recipes 1931
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    6      medium        onions
    1      quart         canned tomatoes
    1                    bay leaf
      1/4  teaspoon      celery seed
    2                    cloves
    2      tablespoons   flour
    2      tablespoons   melted butter -- or other fat
    2      teaspoons     salt
    1      dash          pepper
 
 Skin the onions, cut in half, simmer in lightly salted water for 10 minutes, dr
 ain, and put in a large baking dish.  Cook the tomatoes with the bay leaf, cele
 ry seed, and cloves for 10 minutes, and strain.  Blend the flour and melted fat
 , add to the tomato juice with the salt and pepper, and mix well.  Pour over th
 e onions, cover and cook until the onions are tender, about 1 hour.  serve from
  the baking dish.
 
  Typed & MC formatted by Barb at Possum Kingdom using SNT and MC Buster 2.0g on
  8/18/98
 
 Converted by MC_Buster.
 
 
 
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