*  Exported from  MasterCook  *
 
                        Honey Baked Red Onions -Nhb
 
 Recipe By     : HONEY.COM by National Honey Board
 Serving Size  : 6    Preparation Time :0:30
 Categories    : Honey                            Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3      large         red onions
                         OR approx. 3-lbs
      1/3  cup           honey
      1/4  cup           water
    3      tablespoons   butter or margarine -- melted
    1      teaspoon      paprika -- preferably
                         sweet hungarian
    1      teaspoon      ground coriander
      1/2  teaspoon      salt
      1/8  teaspoon      cayenne pepper
 
 Peel and cut onions in half crosswise. Place cut side down in shallow
 baking dish just large enough to hold all onions in one layer. Sprinkle
 with water; cover with aluminum foil. Bake at 350ºF 30 minutes. Turn onions
 cut side up. Combine remaining ingredients. Spoon half of mixture over
 onions. Return to oven and bake, uncovered, 15 minutes. Baste with
 remaining honey mixture; continue baking 15 minutes or until tender.
 
 Serving tip: Serve with poultry or pork.
 
 
 
                    - - - - - - - - - - - - - - - - - -
 

Plain Text Version of This Recipe for Printing or Saving