*  Exported from  MasterCook II  *
 
                         Lissa’s Honey Baked Onions
 
 Recipe By     : Melissa Scott-Sister
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Casseroles
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    8      Medium        Onions -- peeled
    4      Tablespoons   Melted Butter
    4      Tablespoons   Honey
    2      Tablespoons   Tomato Sauce
      1/4  Cup           Chicken Broth
      1/4  Teaspoon      Paprika
                         Salt To Taste
 
 Preheat oven to 350°. Cut onions in half crosswise and place, cut side
 down in a 9 x 13 inch pan. Stir together remaining ingredients and pour
 over onions. Cover pan with foil and bake 1 hour or until onions are
 tender.
 
 My sister has made this for years. She was named for my Father’s mother
 and that is where she got the recipe. She shared it with us and we all
 love it. PLEASE, use a sweet onion!
 
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 NOTES : Use Vadilia Onions if possible. These are sweet and mild and the
 flavors mix wonderfully with the honey and chicken broth.