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      title: mashed potato pancakes
 categories: german
   servings: 4
 
       1 c  dry breadcrumbs
       1 t  parsley
       1 t  chives
       2 c  mashed potato
     1/4 t  salt
     1/4 t  pepper
       2 ea egg
            corn oil
 
 combine breadcrumbs, parsley, and chives, set aside
 season mashed potatoes to taste with salt and pepper
 divide into equal portions and form into patties
 dip into beaten eggs
 coat with crumb mixture
 place onto waxed paper
 chill for 30 minutes to set coating
 heat oil to 375 degrees
 add cakes in small batches and fry until crispy on both sides drain on a
 cooling rack and blot with
 paper towels
 keep warm in a 300 degree oven
 serve hot
 
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