*  Exported from  MasterCook  *
 
                         SEASONED POTATOES (KOREAN)
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Korean                           Potatoes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2       md           Potatoes
    2       tb           Soy sauce
    2       ts           Sugar
    1       t            Minced garlic
    2       ts           Sesame seeds
    1                    To 2 ts sesame oil
    4       tb           Minced scallion
 
   Peel potatoes and slice into match stick pieces,
   placing in cold water to prevent browning.  Drain and
   place in saucepan with just enough water to barely
   cover potatoes.  Bring to boil and cook just until
   tender, 3 to 4 minutes.
   
   Meanwhile, in bowl, combine soy sauce, sugar, garlic,
   sesame seeds, sesame oil and scallion.  Drain cooked
   potatoes well and add to soy sauce mixture, tossing
   well.
   
   Serves 4.
   
   From the Hayward Daily Review, 9/21/88.
   
   Posted by Stephen Ceideberg; November 4 1992.
  
 
 
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