*  Exported from  MasterCook  *
 
               ACORN SQUASH RINGS WITH CRANBERRIES AND APPLES
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Vegetables                       Christmas
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1                    Squash -- acorn
      1/4   c            Butter
      1/2   c            Cranberries
      1/4   c            Sugar -- brown packed
      1/2   c            Apple -- finely chopped
    1       t            Cornstarch
    2       t            Water -- cold
 
   Fat grams    per serving:              Approx. Cook Time: :12
     Cut un peeled squash into 1/4 rings with sharp knife. Remove and
   discard seeds. Place in shallow dish & set aside. In 4 cup measure
   cook butter at High 30-45 seconds or till melted. Stir in cranberries
   and brown sugar. Cook, uncovered plastic wrap at High 2-3 min or till
   skins have popped, stirring once. Stir in apple; spoon in each ring.
   Cover and cook at High 5-7 min or till tender. Drain juice with 1 cup
   measure. Dissolve cornstarch in cold water, whisk into juices. Cook at
   High 30-45 seconds till thickened. Pour over rings.
  
 
 
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