*  Exported from  MasterCook  *
 
                            SWEET POTATOE CRUNCH
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       c            Cooked sweet potatoes
      1/2   c            Butter
      3/4   c            Sugar
      1/2                Bag of marshmellows
                         -----TOPPING-----
    1       c            Brown sugar
      1/2   c            Flour-plain
    1       c            Chopped nuts (pecans)
      1/3   c            Butter
 
   May use can mashed sweet potatoes.  Season with
   vanilla (1 t), salt (1/2 t), cinnamon 1/2 tsp.  Whip
   all together and pour in greased casserole. Mix
   topping ingredients on top and bake for 30 minutes in
   350 degree oven.
  
 
 
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