---------- Recipe via Meal-Master (tm) v8.02
  Categories: Vegetables
       Yield: 6 servings
       8 ea Sweet potatoes
     1/3 c  Brown sugar
     1/4 c  Butter
     1/2 ts Salt
     3/4 c  Marshmallows
   Scrub and boil in salted water whole sweet potatoes until just tender
   (25-40 minutes). Preheat oven to 375. Drain, peel, and cut potatoes into
   1/2 slices. In 1 1/2-quart casserole layer half each of the potatoes,
   brown sugar, butter and salt. Repeat layers. Bake uncovered for 30-40
   minutes or until glazed. Sprinkle marshmallows over top. Bake about 5
   minutes more until lighltly browned.
   MM by Sylvia Steiger, GEnie THE.STEIGERS, GT Cookbook echo moderator at
   net/node 004/005