MMMMM----- Recipe via Meal-Master (tm) v8.02
       Title: Sweet Potato Souffle
  Categories: Side dishes, Vegetables, Holiday
       Yield: 4 servings
       1 c  Milk
     1/2 c  Sugar
     1/2 ts Salt
       3 tb Butter
       1 ts Nutmeg
       2 c  Mashed sweetpotatoes
       2    Eggs; separated
     1/2 c  Raisins
     1/2 c  Chopped pecans
   This is an OLD family favorite recipe. It brings back fond memories
   for me since my mom fixed it for our family every holiday season.
   Scald milk and add sugar,salt,butter,nutmeg and potatoes; beat until
   fluffy. Beat egg yolks and add to potatoes. Add raisins and pecans.
   Beat egg whites stiff,fold into potatoes and pour into greased baking
   dish. Bake in moder- ate oven (350 degrees.) 50 to 60 minutes or
   until firm. Top with marshmallows and brown in oven. Serves 8. Note:
   You might like to do a flower of peach slices in the center of your
   sweetpotato souffle.