*  Exported from  MasterCook  *
 
                     BROILED TOMATOES WITH FETA CHEESE
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Vegetables
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3       lg           Ripe, firm tomatoes
                         - sliced about 1/2″ thick
    4       oz           Feta cheese
      1/2   tb           Chopped marjoram
                         Fruity olive oil
                         Freshly ground pepper
 
   REHEAT BROILER. Overlap the tomatoes in a large baking
   dish. Crumble the cheese over them, add half the
   marjoram and drizzle oil over the top. Place the dish
   a few inches below the heat source and broil until the
   cheese is melted and starting to color, about 7
   minutes. Remove, drizzle a little more oil over the
   top, add the rest of the marjoram, season with pepper
   and serve.
  
 
 
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